Menus
Our Menu
Our menu at Tallow changes monthly, capturing the seasons finest, and giving our guests a new experience each time they dine.
Scroll down to view our current month's menu.
Tasting Menu
The asterix next to some dishes indicates this is part of our tasting menu. You do not need to pre-order the tasting menu, you’ll be given the choice on the day. However the whole table needs to dine on the same menu.
It is imperative that you mention all allergies or intolerances at the time of booking, as we are not able to accommodate them all.
We do not offer a vegetarian alternative to our tasting menu.
If you’d like to enquire before booking please Email Us.
November 2024 Menu
As our menu changes monthly, new menus may appear slightly before or after the first of the month, and are subject to change throughout. If you have dietary concerns, please email the restaurant before booking.
STARTERS
Venison tartare with black garlic ketchup, anchovy emulsion and pressed potato £18*
Creamed Jerusalem artichoke soup with blue cheese tortellini and toasted walnuts £15*
Crispy monkfish with celeriac and truffle slaw £16
MAINS
Cep and chestnut mushroom pudding with confit onion and sage sauce £28
Pan fried sea bass with baby leeks, vinegar crisps and cockle butter sauce £32*
Roasted guinea fowl and with pearl barley and thyme jus £30*
SIDES
Honey glazed carrots with smoked yoghurt and mustard seed dressing £8
Beef tallow roast potatoes £8
DESSERTS
Tonka bean canelé with caramel ice cream and toffee apple £13
Warm chocolate mousse with pistachio ice cream £12*
Tete de Moine cheese tart with pickled quince and rosemary honey £14
Tasting menu includes all menus marked with (*) £90
Matching wines £45
Please speak to a member of staff regarding allergies or intolerances before ordering
- click icon to print menu -
Tallow Restaurant 15A Church Road . Southborough . Royal Tunbridge Wells . TN4 0RX . info@tallowrestaurant.co.uk
Tallow Restaurant . 15A Church Road . Southborough . Royal Tunbridge Wells . Kent . TN4 0RX
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