Menus

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Our Menu

Our menu at Tallow changes monthly, capturing the seasons finest, and giving our guests a new experience each time they dine.

We offer an a-la-carte and tasting menu, both lunch and dinner, alongside a set-price lunch menu Tuesday to Friday lunchtime.

Scroll down to view menus.


Tasting Menu

The asterix next to some dishes indicates this is part of our tasting menu. You do not need to pre-order the tasting menu, you’ll be given the choice on the day. However the whole table needs to dine on the same menu.

It is imperative that you mention all allergies or intolerances at the time of booking, as we are not able to accommodate them all.

We do not offer a vegetarian alternative to our tasting menu.

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If you’d like to enquire before booking please Email Us.

December 2025 Main Menu

As our menu changes monthly, new menus may appear slightly before or after the first of the month, and are subject to change throughout. If you have dietary concerns, please email the restaurant before booking.


STARTERS

Dill cured trout with cucumber and horseradish £17*

Wagyu ragu with Old Winchester cheese and confit garlic £18

Barbecued hen of the woods mushroom with marmite and celeriac puree £16*

MAINS

Wild sea bass, salsify, leeks and brown butter crab sauce £36*

Roast guinea fowl breast, buttermilk fried leg, honeyed parsnips, pancetta and crispy sage £34*

Potato, caramelised onion and cheddar pithivier with chestnut cream £28

SIDES

Gremolata buttered brussel sprouts £8

Duck fat roast potatoes with black truffle gravy £10

Honey and thyme glazed carrots £8

DESSERTS

Chocolate stout cake with candied jerusalem artichoke sorbet £15*

Clementine brulee with gingerbread £15

Cashel blue cheese with mince pie and spiced pear £16

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Tasting menu includes all dishes marked with (*) £95
Matching wine flight £55


Please speak to a member of staff regarding allergies or intolerances before ordering

- click icon to print menu -

Tallow Restaurant 15A Church Road . Southborough . Royal Tunbridge Wells . TN4 0RX . info@tallowrestaurant.co.uk

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December 2025 Set Price Lunch Menu

(Tuesday-Friday)

As our menu changes monthly, new menus may appear slightly before or after the first of the month, and are subject to change throughout. If you have dietary concerns, please email the restaurant before booking.


Bread & Snack £5 per person

STARTERS

Smoked Haddock fishcake with curry ketchup
or
Ham hock and guinea fowl terrine with quince chutney

MAINS

Roast pork belly with white beans and pancetta
or
Cornish Cod with gratin potato, kale and red wine sauce

SIDES

Gremolata buttered brussel sprouts £8
Honey and thyme glazed carrots £8
Duck fat roast potatoes with black truffle gravy £10

DESSERTS

Dark chocolate brownie with chocolate sorbet
or
Warm treacle tart with vanilla ice cream

Three courses £37.50


Please speak to a member of staff regarding allergies or intolerances before ordering

- click icon to print menu -

Tallow Restaurant 15A Church Road . Southborough . Royal Tunbridge Wells . TN4 0RX . info@tallowrestaurant.co.uk

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Tallow Restaurant . 15A Church Road . Southborough . Royal Tunbridge Wells . Kent . TN4 0RX

© Tallow Restaurant

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