Menus

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Our Menu

Our menu at Tallow changes monthly, capturing the seasons finest, and giving our guests a new experience each time they dine.

We offer an a-la-carte and tasting menu, both lunch and dinner, alongside a set-price lunch menu Tuesday to Friday lunchtime.

Scroll down to view menus.


Tasting Menu

The asterix next to some dishes indicates this is part of our tasting menu. You do not need to pre-order the tasting menu, you’ll be given the choice on the day. However the whole table needs to dine on the same menu.

It is imperative that you mention all allergies or intolerances at the time of booking, as we are not able to accommodate them all.

We do not offer a vegetarian alternative to our tasting menu.

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If you’d like to enquire before booking please Email Us.

October 2025 Main Menu

As our menu changes monthly, new menus may appear slightly before or after the first of the month, and are subject to change throughout. If you have dietary concerns, please email the restaurant before booking.


STARTERS

Venison tartare with marmite waffle and burnt leek emulsion £18*

Cep and truffle pasta with hazelnut sauce £16*

Old Winchester Rarebit tart with smoked haddock and confit egg yolk £14

MAINS

Roasted Monkfish with sweetcorn and girolle butter sauce £32*

Aylesbury duck breast with duck liver parfait and pickled damson £36*

Salt baked celeriac with crispy potato, and black garlic emulsion £28

SIDES

Smoked chips with gravy mayonnaise £8

Beef fat confit onions with sour cream and chives £8

Honey and sesame glazed carrots £8

DESSERTS

Maple glazed squash with whipped vanilla cream cheese and linseed tuile £14*

Peanut brittle ice cream sandwich £14

Mrs Bell’s blue cheese with warm date £16

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Tasting menu includes all dishes marked with (*) £90
Matching wine flight £55


Please speak to a member of staff regarding allergies or intolerances before ordering

- click icon to print menu -

Tallow Restaurant 15A Church Road . Southborough . Royal Tunbridge Wells . TN4 0RX . info@tallowrestaurant.co.uk

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October 2025 Set Price Lunch Menu

(Tuesday-Friday)

As our menu changes monthly, new menus may appear slightly before or after the first of the month, and are subject to change throughout. If you have dietary concerns, please email the restaurant before booking.


Bread & Snack £5 per person

STARTERS

Roast pumpkin soup with candied pumpkin seeds
or
Smoked breast of lamb with black garlic mayonnaise, toasted rice and coriander

MAINS

Venison Hotpot
or
Pan fried Chalk Stream trout with creamed onions and crispy potato

SIDES

Smoked chips with gravy mayonnaise £8
Beef fat confit onions with sour cream & chives £8
Honey & sesame glazed carrots £8

DESSERTS.

Sticky toffee pudding with brown butter ice cream
or
Ginger Parkin with quince and vanilla cream cheese

Three courses £37.50


Please speak to a member of staff regarding allergies or intolerances before ordering

- click icon to print menu -

Tallow Restaurant 15A Church Road . Southborough . Royal Tunbridge Wells . TN4 0RX . info@tallowrestaurant.co.uk

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Tallow Restaurant . 15A Church Road . Southborough . Royal Tunbridge Wells . Kent . TN4 0RX

© Tallow Restaurant

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